Andrew, Executive Director
image000000.jpgAs part of a philosophical quest to understand the basic work that sustains us, Andrew decided to visit and work on a few farms during his college years. This turned into a multi-year journey across North America, in which he worked on over 100 farms. By the time he settled in Yellow Springs, he had developed a deep love of nature, a knowledge of horticulture, and a desire to live simply with a cooperative group of people that grew food to meet their own needs and the needs of the
land itself.